Small-Batch, Story-Driven Teas for Connoisseurs & Retailers.
For tea brands seeking unique experiences, we offer curated micro-lots, experimental batches, and origin-based storytelling. These teas come with flavor mapping, cultural context, and visual documentation to enhance consumer connection.
Featured Offerings
High Mountain Oolong
ChinShin oolong, one of the most expensive cultivar hand picked from high altitude; strong floral & fruity notes.
Milky oolong
Hand picked from high mountains, buttery note, floral aroma; rich flavors and lingering aftertastes.
Roasted JinXuan
Mild mouthfeel, roasted aromas of caramel, honey and exotic flowers notes.
Roasted Sijichun
scents of hazelnut and bakes sugar canes, tender liquor with good purity.
Wenshan Baozhong
Front note of Gardenia and peach blossom, turns to soft and mild fruity notes of muskmelon and honey peach.
Ruby black tea
with unique mint chill sense and wood notes. strong flavor and super low astringency.
Who these teas are for:
1. Tea boutiques
2. Online tea shops & subscription boxes
3. Cafés, tea rooms & restaurants.
4. Tea educators or workshops
Extra provided
Product Information
Tea estate environments, cultivars, features, batch of seasons, tea makers and all other related messages.
Flavor information
via Flavor quadrant, the production process can be presented live to depict related aromas, tastes & textures.
Brewing guides
how the tea should be brewed to present its best flavors and features.
Trilliant Industry 